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Come discover this week’s basket!
A varied, seasonal, and generous basket of vegetables every week, from April to November, perfect for creating delicious recipes throughout the season.
The basket’s content of the week of July 13th to July 18th
The heat doesn’t end, yet we manage to harvest some veggies for you. Enjoy the taste of summer :-)
- Cucumber. Have you tried pickling them?
- Red cabbage, delicious raw as well. Try it with a good vinaigrette, some feta…
- Spring onions
- Zuchhini
- Aubergine. We have 5 varieties: dark purple, clear purple, chinese long, Louisiana green and greek striped.
- Chard, can also be lacto fermented
- This week’s herbs: cilantro, shiso, parsley…
Composition given as an example and subject to change depending on the harvest.
